We are a winery focusing on exquisite wines from Imereti in Western Georgia. Our region’s unique wines have always been famous for their crispness and flavor, but their scarcity makes them real hidden gems; they have always been made in limited quantities, for the needs and enjoyment of the household. Wine-makers in Imereti have for centuries been making wine from ancient, indigenous varieties of grape in underground clay amphorae called Churi (the local equivalent of Georgia’s increasingly world-famous Kvevri), and this method gave their wines their unique combination of lightness, freshness, and depth of flavor. We decided to revive this wonderful wine-making tradition using ancient varietals and to produce exquisite Imeretian wines for the benefit of wine lovers around the world. Our vineyards are located in Western Georgia’s beautiful Imereti region, where we carefully harvest only the best grapes in order to produce wines that we feel are worthy of our region’s culture and history. Our wines associate Georgia’s 8,000-year-old history of wine-making with modern methods and technology, and both tradition and excellence are at the core of everything we do.