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Churchkhela

Kakheti Georgia Churchkhelachurchkhela - strings of nuts cloaked in flour-thickened grape juice and dried in the sun. It is one of the most popular and delicious Georgian sweets.

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Pelamushi

pelamushiPelamushi is a favourite Georgian dessert made mainly with pressed, condensed grape juice (badagi) and corn flour. This can be made   with purple or white grape juice.

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Tklapi

tklapiTklapi is a pureed fruit roll-up. It is spread and sun-dried on a flat board. There are many types of it: sweet ones made from apples, figs, apricots and sour ones, made from wild plums.

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